• Health and Nutrition

Technical engineering platform for food, non-food processes

Platform

Description

The process engineering platform hosts a limited number of technologies, focusing exclusively on the implementation of micro-radiationResearch and development programmes covering the environment, green chemistry, food and health.
The versatility of the installations allows us to work on almost all the supports, thus facilitating the implementation of the technologies present.

Finally, a dedicated physico-chemical laboratory was set up within this platform.

Contacts

Informations

Expertises

Skills

• Studies of oxidation reactions
• Thematic studies of disinfection, sterilization, pasteurization, depollution
• Kinetic cooking studies
• Kinetic drying studies

Services offers

Applications sectors

  • Agri-food industry
  • Science / Research

Ecosystem

Affiliated institutions / organisations

UniLaSalle

Regional strategic areas of activity

  • Health and Nutrition